{"id":89,"date":"2026-02-06T13:00:19","date_gmt":"2026-02-06T13:00:19","guid":{"rendered":"https:\/\/whisip.com\/?p=89"},"modified":"2026-03-16T10:08:37","modified_gmt":"2026-03-16T10:08:37","slug":"die-fluessige-praline","status":"publish","type":"post","link":"https:\/\/whisip.com\/en\/die-fluessige-praline\/","title":{"rendered":"Glencadam Reserva PX \u2013 The Liquid Praline"},"content":{"rendered":"<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\" style=\"margin-top:0;margin-bottom:0\">\n<p><strong><em>Glencadam is usually the refined, floral gentleman of the Highlands \u2014 \u201cThe Rather Delicate Highland Single Malt.\u201d But here? Here he\u2019s slipped into a dark, sinful robe. The PX cask has taken over the show. This isn\u2019t just whisky anymore \u2014 it\u2019s Mon Ch\u00e9ri in a glass. A liquid praline that takes no prisoners.<\/em><\/strong><\/p>\n<\/blockquote>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading has-space-grotesk-font-family\">The Facts<\/h3>\n\n\n\n<h2 class=\"wp-block-heading has-space-grotesk-font-family\"><strong><strong><strong>Glencadam Reserva PX<\/strong><\/strong><br><\/strong>Highlands | NAS | 46% | PX Sherry Cask Finish<\/h2>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading has-space-grotesk-font-family\">My Notes<\/h3>\n\n\n\n<p>Nose: <br>A basket full of red berries, cherries, and dark chocolate. A touch of honey on top. It doesn\u2019t smell like effort \u2014 it smells like reward. Deep, dark, inviting.<\/p>\n\n\n\n<p>Palate <br>Velvety on the tongue. That Mon Ch\u00e9ri sensation hits instantly. Intense raisins, juicy cherries, wrapped in dark chocolate. The sweetness is there, but it doesn\u2019t cling. It\u2019s deep and dark. Dessert in a glass.<\/p>\n\n\n\n<p>Finish <br>Soft, chocolatey, gently spiced. The fruit lingers like the memory of a great dessert. No burn \u2014 just comfort.<\/p>\n\n\n\n<div style=\"height:0px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">The Aura<\/h3>\n\n\n\n<p class=\"translation-block\">Warum diese Farben? <strong>Velvet Red<\/strong> is the rich, velvety sweetness of the PX sherry. <strong>Dark Chocolate Brown<\/strong> stands for the bittersweet chocolate note that dominates the palate. And <strong>Cherry Crimson<\/strong>? That\u2019s the sticky fruitiness at its core \u2014 like the filling of a praline.<\/p>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/whisip.com\/wp-content\/uploads\/2026\/02\/03_aura_GlencadamPX_whisip_02.png\" alt=\"\" class=\"wp-image-653\" srcset=\"https:\/\/whisip.com\/wp-content\/uploads\/2026\/02\/03_aura_GlencadamPX_whisip_02.png 1024w, https:\/\/whisip.com\/wp-content\/uploads\/2026\/02\/03_aura_GlencadamPX_whisip_02-300x300.png 300w, https:\/\/whisip.com\/wp-content\/uploads\/2026\/02\/03_aura_GlencadamPX_whisip_02-150x150.png 150w, https:\/\/whisip.com\/wp-content\/uploads\/2026\/02\/03_aura_GlencadamPX_whisip_02-768x768.png 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading has-space-grotesk-font-family\">My Verdict<\/h3>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p><strong><em>If you\u2019re looking for sharp edges and angles, this isn\u2019t it. But if you\u2019re in the mood for a liquid dessert, you\u2019ll love this dram. Glencadam proves they can do \u201cdark and dirty\u201d too \u2014 in the most elegant way possible.<\/em><\/strong><\/p>\n<\/blockquote>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading has-space-grotesk-font-family\">The Official Script<\/h3>\n\n\n\n<p class=\"has-medium-font-size\">Here are the official notes from the distillery \u2014 and they fully confirm the dessert character:<\/p>\n\n\n\n<p><strong>Nose:<\/strong>&nbsp;Rich aromas of Christmas pudding, dried figs, and dark chocolate, layered with cedarwood and clove spice.<\/p>\n\n\n\n<p><strong>Palate<\/strong>&nbsp;Sweet layers of maple syrup, treacle toffees, and plums, mingled with maraschino cherries, brandy butter, and Black Forest g\u00e2teau.<\/p>\n\n\n\n<p><strong>Finish<\/strong> Warming notes of cinder toffee, fruitcake, and crystallized ginger, fading into cherry jam and espresso.<\/p>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">The Reality Check\u00a0<\/h3>\n\n\n\n<p>Glencadam is usually known for its delicacy. Here, none of that remains. The official notes celebrate the \u201cChristmas spices.\u201d I say: this is Mon Ch\u00e9ri. Where they see \u201ccomplexity,\u201d I enjoy the pure, sinful \u201cone-dimensionality\u201d of a dessert. It doesn\u2019t want to be intellectual \u2014 it wants to be delicious.<\/p>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.whiskyzwerg.de\/p\/glencadam-px-sherry-cask-finish\">Try it!<\/a><\/div>\n\n\n\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-contrast-color has-base-background-color has-text-color has-background has-link-color wp-element-button\" href=\"https:\/\/www.glencadamwhisky.com\/\" style=\"border-width:1px\">Distillery<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>","protected":false},"excerpt":{"rendered":"<p>Glencadam ist eigentlich der feine, florale Gentleman der Highlands. &#8222;The Rather Delicate Highland Single Malt&#8220;. Aber hier? Hier hat er sich in eine dunkle, s\u00fcndige Robe geworfen. Das PX-Fass hat den Laden \u00fcbernommen. Das ist kein Whisky mehr, das ist Mon Ch\u00e9rie zum Trinken. Eine fl\u00fcssige Praline, die keine Gefangenen macht. Die Fakten Glencadam Reserva [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":654,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,59,231,137,31,27],"tags":[146],"class_list":["post-89","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-favoriten","category-highlands","category-pedro-ximenez-px","category-review","category-sherry","category-single-malt","tag-aura-03-velvet-red-chocolate-brown-cherry-crimson"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Glencadam Reserva PX - Die fl\u00fcssige Praline - whisip<\/title>\n<meta name=\"description\" content=\"S\u00fc\u00df, fruchtig und unwiderstehlich: Der Glencadam Reserva PX ist die perfekte fl\u00fcssige Praline f\u00fcr Sherry-Fans. 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